Data Bridge Market Research analyses that the mushroom cultivation market is expected to reach USD 29.26 billion by 2030, which is USD 18.64 billion in 2022, registering a CAGR of 5.80% during the forecast period of 2023 to 2030. In addition to the insights on market scenarios such as market value, growth rate, segmentation, geographical coverage, and major players, the market reports curated by the Data Bridge Market Research also include in-depth expert analysis, geographically represented company-wise production and capacity, network layouts of distributors and partners, detailed and updated price trend analysis and deficit analysis of supply chain and demand.
Mushroom cultivation is a technology of increasing mushrooms by using animal, plant and industrial waste. In brief it is wealth out of waste technology. This technology has gained significance globally because of its proteins and dietary fibres value. Mushroom is a fungus belonging to basidiomycetes. It is rich in vitamins, proteins, fibres and minerals. There are more than 3000 types of mushrooms. For instance, Oyster mushroom (Pleurites spas.), Button mushroom (Agarics Bosporus), Paddy straw mushroom (Volaille vulvate).
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Some of the major players operating in the mushroom cultivation market are: